Saturday, August 6, 2016

BANANA TRIFLE CAKE

RECIPE : SERVES 10-12
1 BOX YELLOW CAKE MIX OR ANGEL FOOD CAKE MIX
1 LG PKG. BANANA PUDDING
3 LARGE BANANAS, SLICED
1 1/2 CUPS SLICED FRESH STRAWBERRIES
1 1/2 - 2 CUPS CHOPPED FRESH PINAPPLES ( 6 OZ CAN, DRAINED)
1 CONTAINER - COOL WHIP, THAWED
1 JAR MARASCHINO CHERRIES, DICED
1/2 CUP PECANS, CHOPPED
1/4 CUP CHOCOLATE SYRUP.

PREPARE THE CAKE AND MAKE SURE IT'S COMPLETELY
COOLED BEFORE ASSEMBLING THE DESSERT.
CUT THE CAKE INTO BITE - SIZED PIECES.
PREPARE THE PUDDING MIX. IN A TRIFLE DISH ( OR LARGE SALAD BOWL ) BREAK UP THE BITE - SIZED PIECES. USING HALF THE CAKE FOR THE FIRST LAYER.
TOP THE CAKE PIECES WITH HALF OF THE PUDDING, 
HALF OF THE BANANAS, HALF OF THE STRAWBERRIES,
HALF OF THE PINAPPLE, HALF OF THE COOL WHIP, HALF OF THE MARASCHINO CHERRIES, HALF OF THE PECANS, HALF OF THE CHOCOLATE SYRUP. REPEATS ALL THESE STEPS AGAIN WITH REMAINING INGREDIENTS.  WILL HAVE FINALE PHOTO WHEN COMPLETE.

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